A beautiful journey through the life of a coffee bean. Follow the coffee cherry from the plant to your morning coffee cup every step of the way. This course is designed so you can appreciate the joy in your coffee every day through the wonderful effort so many people make to get it to you.
You will learn...
- An introduction to the history of coffee.
- The journey from the green coffee bean to your cup.
- How coffee is roasted.
- An introduction to the workings of a professional espresso machine and grinder.
- Milk steaming (micro foaming) to make the perfect latte art coffee drink.
Duration
The course lasts for about 1.5 hours and is limited to 6 persons max. You will receive a course manual, certificate of participation and a bag of Monks delicious coffee to take home.
When?
This course is run on Sundays at 11:00am and 15:00pm
Where?
Training is at Monks Coffee Lab at Bilderdijkstraat 46. The facility is fully equipped with professional equipment to give you full practical experience.
